NO-TOUCH SANITIZATION IN FOOD AREA: TECHNOLOGICAL INNOVATIONS
In recent years the food system has undergone enormous changes, resulting in new problems and critical points. The main objective is greater food safety, through sustainable treatments that include systems without residual effects. The sanitization through eco-compatible solutions and standardized processes, becomes the most effective and suitable instrument to guarantee the consumption of products with high quality and safety features.
It is the most important event in the world of innovation. Is a showcase of invention, creativity, and resourcefulness. Maker Faire gathers together tech enthusiasts, crafters, educators, tinkerers, schools, universities, research institutes, artists, students, and corporations. Makers come to show their creations and share their learnings. Attendees flock to Maker Faire to glimpse the future and find the inspiration to become Makers themselves.