THE SMALL PRECISION INDUSTRY

Digital agriculture in Italy can and must allow the sustainable strengthening of some food systems, working together from production to processing to reach the consumer. One of these innovations concerns the application of integrated digital technologies for the strengthening of sustainable agri-food transformations, such as drying and solar dehydration, offering complete and applicable solutions on a large scale.

Tutti gli orari

Sunday 20 October
From 11.00 am to 11.30 am
AGRIFOOD STAGE pav.3
THE SMALL PRECISION INDUSTRY

TIZIANA CATTANEO

CREA, INGEGNERIA E TRASFORMAZIONI AGROALIMENTARI


Category Talk & Conference · Type Talk
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